Leonard's Bakery
Honolulu • ★ 4.6 (13452 Google reviews)
The Story
This historical bakery is renowned for its malasadas, delightful Portuguese donuts that come in original, stuffed, and daily special flavors like chocolate. Expect a popular spot with friendly, organized staff, ensuring a smooth experience even during busy times.
From the Counter
Recent Google reviews
Ryan Logan
★ 5
I'd say it's worth stoping by this historical bakery for their famous pastries if you're in the area. They make everything fresh but I didn't have to wait long for my order. It's quite popular, essentially from when they open all the way until they close so plan accordingly. Parking can be a bit difficult too but you'll be glad you stopped by. The staff was also very nice and helped walk me through the menu prior to ordering.
Christopher Bell
★ 5
Leonard's Bakery was a great experience, and I would definitely recommend stopping by if you're visiting Honolulu. One of the first things I noticed was how friendly the staff was. The ordering process was well organized, the bakery was clean, and the overall atmosphere was welcoming. After placing your order, you simply wait outside for your name to be called, which kept everything moving smoothly despite the crowd. As for the malasadas, the bread itself was absolutely delicious—fresh, soft, and worth the visit on its own. While I wasn't a big fan of the filling, I think that came down to p
C G
★ 4
Super crowded, but staff was organized and was able to move us through the line of folks efficiently. We ordered one of each of the stuffed malasadas. So we were able to try each of the standard stuff malasada flavors + the daily special flavor, which appeared to be chocolate. To us, the malasadas were pretty good with a good amount of filling, but maybe a little oily. Next time, we'll try the non-stuffed versions.
Maverick Sy
★ 5
Came in around 6:30am on a saturday, no problems parking at the free parking lot and no crowd at all. Immediately able to order and get the order Food was great, got the original and li hing (dried salted plums) for the regular malasadas. And also got the malasadas with filling, had a custard, macadamia, dobash (chocolate almost tablea like), haupia (coconut), guava, and lilikoi passion fruit since i had to try all the different flavors available. Lastly, also tried their ube butter mochi squares Service was solid, no complaints Atmosphere was solid too, the place was pleasant and clean.